Survival Chili for the End of the World

"Survival Chili for the End of the World", sounds way more "Tactical" than "Easy One Pot Meals, Ready in 30 Minutes." But hey, ya gotta eat, in good times and bad, so here you go....

Ingredients:

One pound of Beef Stew Meat or Ground Beef, etc.
One can each of Bush's Best Dark Red Kidney Beans, Black Beans and Pinto Beans
One 4 ounce can of Hunt's Tomato Sauce (Not Paste)
1 to 1.5 ounces of Mexene Brand Chili Powder to taste
Tony Chachere's Original Creole Seasoning to taste
Fresh Ground Pepper and Sea Salt to taste
One bottle or can of Guinness Draught Beer or 12 ounces of water (Use the Beer Please)
Sliced Green and Red Peppers, plus White Onions to taste (Fresh or Frozen)

Options

Garnish with freshly grated Sharpe Cheddar Cheese and Sour Cream
Serve over White Rice, if that's your thing.

Note: If using pre-cooked canned meat, rinse off in cool water so the meat is free of seasonings or preservatives. Add cooked meat to chili in the final 15 minutes, so as not to over cook meat but still give it time to soak up the chili juices.

Mandatory

Enjoy, Smile and Share this Recipe with people you care about.

Legal - All Trade Marks are the property of their respected owners.

Disclaimer: These videos are strictly for educational and entertainment purposes only. I do not endorse any specific product. This video is not an attempt to sell you a good or service.

Fair Use: In the rare instance I include someone else's footage it is covered in Fair Use for Documentary and Educational purposes with intention of driving commentary and allowing freedom of speech